Ide Untuk Memasak MUTTON SOUP (sup kambing) Lezat

Lezat, Sehat dan Enak.

MUTTON SOUP (sup kambing). Mention mutton soup or known as sup kambing at the town where I grew up, you can see some horrors in my parents' face. When you prepare the stock, the leg of lamb or mutton does give out lots of the fat (which flavors the soup). What I did was to chill the stock and when the fat is chilled, they.

MUTTON SOUP (sup kambing) It is prepared with goat meat, tomato, celery, spring onion, ginger, candlenut and lime leaf, its broth is yellowish in colour. This is no ordinary stall, as Soup Kambing Haji M. Abdul Razak serves quite possibly the best kambing soup (mutton soup) I've ever had. Kita dapat membuat MUTTON SOUP (sup kambing) dengan membutuhkan 10 bahan dan butuh 3 langkah mudah. Berikut ini beberapa langkah untuk membuat MUTTON SOUP (sup kambing).

Bahan Yang Dibutuhkan Untuk Memasak MUTTON SOUP (sup kambing)

  1. Siapkan 200 gr of tulang kambing.
  2. Siapkan 1 buah of tomat potong2.
  3. Anda Butuh of Bumbu halus :.
  4. Anda membutuhkan 1 sdt of ketumbar.
  5. Siapkan 1/2 sdt of merica.
  6. Anda membutuhkan 1/2 sdt of jinten.
  7. Anda membutuhkan 3 buah of cengkeh.
  8. Siapkan Sedikit of kayu manis.
  9. Siapkan 7 btr of bawang merah.
  10. Anda membutuhkan 6 btr of bawang putih.

Kambing soup or sup kambing is a spicy broth of mutton soup, traditionally made with goat meat that is cut into bite-sized chunks and stewed in spices, then served hot with toasted bread on the side. Add in your meat together with the spice mixture. Abdul Razak is located in Upper Boon Keng Market and Food Centre. And there's only one item on its menu - Sup Kambing (Mutton Soup).

Beberapa Langkah Untuk Membuat MUTTON SOUP (sup kambing)

  1. 1. Masukkan semua bahan di panci presto (potongan kambing, tomat, bumbu halus), tambahkan 2-3 gelas air 3. Setelah matang, Masukkan spring onion dan bawang goreng.
  2. 2. Tambahkan garam. Presto sampai daging kambing empuk.
  3. 2. Tambahkan garam. Presto sampai daging kambing empuk.

Sup Kambing or Sop Kambing is a mutton soup from Southeast Asia, commonly found in Indonesian cuisine and Malaysian cuisine. It is prepared with goat meat, tomato, celery, spring onion, ginger, candlenut and lime leaf, its broth is yellowish in colour. Sup kambing - WikiMili, The Free. Rasa sup yang lezat ditambah daging kambing yang lembut memang mengundang orang untuk kembali. ABDUL RAJAK MUTTON SOUP & SUP KAMBING STALL.